Posted by Liz and John Attaway, 3/9/24
Everything you need to know about Easter in Atlanta
Photo: Tim Robinson
ATLANTA RESTAURANTS ARE HOPPING WITH EASTER CELEBRATIONS AND CULINARY DELIGHTS
Join the Festivities with Family and Friends on March 31 as the City’s Top Chefs Offer Special Easter Feasts
Easter Sunday on March 31 is a day of celebration and family gatherings as well as a time when Atlanta’s culinary scene shines brighter than ever. Once again, Atlanta’s top restaurants invite families and friends to indulge in special Easter feasts that promise a blend of traditional favorites and innovative delights. To ensure a spot at one of these restaurants, reservations are strongly recommended and are just a hop, skip and click away. For those looking to elevate Easter baskets, Bitzel’s Chocolate offers an array of items from limited-time chocolate boxes to decadent chocolate bunnies.
Bitzel’s Chocolate: A Sweet Easter Adventure
- Newly opened Bitzel’s Chocolate turns Easter into a chocolate wonderland this month. From spring long-stem strawberries at $4 each to a selection of hollow chocolate offerings including a massive 10-pound 28-inch winking bunny (pictured below) with prices ranging from $6-$199, there’s a chef-crafted Easter treat for everyone. Other Easter offerings include chocolate-covered mini pretzels, schnapper rods, chocolate-covered Peeps and the limited-edition spring chocolate box at $34.99. Various Easter baskets are also available, ranging from $49-$79. For visitors to the 7,000 square-foot facility in Suwanee, Bitzel’s offers a true “Willy Wonka”-style experience allowing visitors to watch as various treats—from molded chocolates to fresh, continuously churning gelato—move through the production process.
Chido & Padres: A Twist on Easter Brunch
- Chido & Padres adds a twist to its brunch menu for Easter with tamale muffins, smoked salmon and avocado sopes and tres leches pancakes. For…
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