MILTON, Ga. — The Milton City Council delivered several milestones Jan. 16, including Milton’s first brewpub, anniversary pins for city staff and an update on active parks.
The City Council considered two alcoholic beverage licenses at public hearings during the meeting.
The application for an alcoholic beverage license from Hyde Brewing was approved, making it the city’s first brewpub.
A brewpub is a hybrid between a restaurant and a brewery, where beer is primarily brewed for sale inside the establishment.
Typically, breweries will produce more beer annually and will not include food services.
Located in the Crabapple Market District on Heritage Walk, Hyde Brewing also sought licenses for on-premises Sunday sales and residential catering.
A Jan. 17 post on the brewpub’s Facebook page received 28 likes and 9 comments from residents. Many of whom expressed their excitement for Hyde Brewing’s mix of tacos and beer.
Resident Ben Cagle, who said he lives exactly 72.6 yards away from the business, asked about the brewpub’s opening in February.
Thiago DePaula, the applicant for Hyde Brewing’s license, said he hopes to open for Valentine’s Day.
DePaula said Hyde Brewing will incorporate some menu items from Ceviche Taqueria in Alpharetta and Roswell with an emphasis on local brewing.
Another alcoholic beverage license was approved for a full-service restaurant on Heritage Walk in the Crabapple Market District
Milton Hospitality Group’s Resto L’Antoinette, a full-service restaurant replacing Lagarde American Eatery, secured licenses for on-premises consumption, Sunday sales, bring your own beverage and resident caterer.
Resto L’Antoinette’s opening hours are 5:30-9 p.m. Tuesday-Saturday.
Milton staff who are celebrating anniversaries with the city were recognized for their service and presented with a pin.
Mayor Peyton Jamison…
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